WINE By the glassplease note that this is a sample menu
and items are subject to change
SPARKLING
Arnaud Lambert, Crémant de Loire, 2023
Chenin Blanc+, France, Loire Valley, Saumur
Laherte Frères, Ultradition, Extra Brut, N/V
Pinot Meunier++, France, Champagne, Côteaux Sud d’Epernay
WHITE
House White Bodega Garzón, Albariño Reserva, 2023
Albariño, Uruguay, Maldonado
Voštinić–Klasnić, Ŝkrlet, 2024
Ŝkrlet, Croatia, Moslavina
Prieler, Gemischter Satz, ‘Kalkterrassen’, 2024
Weissburgunder++, Austria, Burgenland
Mortellito, Calaiancu Bianco, 2023
Grillo+, Italy, Sicily, Val di Noto
Bénédicte et Stéphane Tissot, En Barberon, 2022
Chardonnay, France, Jura, Arbois
Idlewild, Flora + Fauna, 2023
Arneis+++, USA, California, North Coast
Chateau Yvonne, Saumur Blanc, 2023
Chenin Blanc, France, Loire Valley, Saumur
(N/A) Leitz, Eins Zwei Zero Riesling, N/V
Dealcoholized Riesling, Germany, Rheingau
ROSE
Lioco, Rosé of Carignan, 2024
Carignan, USA, California, Mendocino County
ORANGE
Craven, Pinot Gris, 2024
Pinot Gris, South Africa, Stellenbosch
RED
House Red G.D. Vajra, Langhe Rosso, 2023
Nebbiolo/Barbera/Dolcetto, Italy, Piedmont, Langhe
Antonio Lopes Ribeiro, Maresia, 2023
Vinhão+, Portugal, Vinho Verde
Bonnet-Cotton, Régnié, ‘Les Buillats’, 2023
Gamay, France, Beaujolais, Régnié
Philippe Alliet, Chinon, 2023
Cabernet Franc, France, Loire Valley, Chinon
López de Heredia Rioja, Viña Tondonia Reserva, 2012
Tempranillo++, Spain, Rioja, Rioja Alta
Stolpman Vineyards, La Cuadrilla, 2023
Syrah++, USA, California, Santa Ynez Valley, Ballard Canyon
RESERVE BTG
Trimbach, Cuvée Frédéric Emile, 2016
Riesling, France, Alsace, Ribeauvillé
Domaine de Montille, Bourgogne Blanc, 2021
Chardonnay, France, Burgundy
**Paolo Bea, Arboreus Bianco, 2016
Trebbiano Spoletino, Italy, Umbria
Ghislaine Barthod, Chambolle-Musigny, 2022
Pinot Noir, France, Burgundy, Côte de Nuits
Paolo Bea, Rosso de Veo, Montefalco Sagrantino, 2019
Sagrantino, Italy, Umbria, Montefalco
Matthiasson, Napa Valley Red Blend, 2008
Cabernet/Merlot, USA, California, Napa Valley
OLD MADEIRA
Henriques and Henriques, Sercial Single Harvest, 2001
D’Oliveira, Terrantez, 1977
Henriques and Henriques, Sercial, 1964
D’Oliveira, Sercial, 1937
D’Oliveira, Sercial, 1928
D’Oliveira, Terrantez, 1899
	
FORTIFIED
Luis Perez, Caberrubia Carrascal, Saca VII
Henriques and Henriques, Sercial, 10 year, NV
Sông Cái Distillery, Khà Rice Wine, N/V
Kopke, Tawny Port Colheita, 2002
Rivetto, Barolo Chinato, N/V
IN THE KITCHEN
Executive Chef: Ollie Honderd
*Madeira Park is committed to sustainable practices & working with local growers and producers every day.
