WINE By the glass

please note that this is a sample menu
and items are subject to change

SPARKLING

Arnaud Lambert, Crémant de Loire, 2023

Chenin Blanc+, France, Loire Valley, Saumur

Laherte Frères, Ultradition, Extra Brut, N/V

Pinot Meunier++, France, Champagne, Côteaux Sud d’Epernay

WHITE

House White Bodega Garzón, Albariño Reserva, 2023 

Albariño, Uruguay, Maldonado

Voštinić–Klasnić, Ŝkrlet, 2024

Ŝkrlet, Croatia, Moslavina

Prieler, Gemischter Satz, ‘Kalkterrassen’, 2024

Weissburgunder++,  Austria, Burgenland

Mortellito, Calaiancu Bianco, 2023

Grillo+, Italy, Sicily, Val di Noto 

Bénédicte et Stéphane Tissot, En Barberon, 2022

Chardonnay, France, Jura, Arbois

Idlewild, Flora + Fauna, 2023

Arneis+++, USA, California, North Coast

Chateau Yvonne, Saumur Blanc, 2023

Chenin Blanc, France, Loire Valley, Saumur

(N/A) Leitz, Eins Zwei Zero Riesling, N/V

Dealcoholized Riesling, Germany, Rheingau

ROSE

Lioco, Rosé of Carignan, 2024

Carignan, USA, California, Mendocino County

ORANGE

Craven, Pinot Gris, 2024

Pinot Gris, South Africa, Stellenbosch

RED

House Red G.D. Vajra, Langhe Rosso, 2023

Nebbiolo/Barbera/Dolcetto, Italy, Piedmont, Langhe

Antonio Lopes Ribeiro, Maresia, 2023

Vinhão+, Portugal, Vinho Verde

Bonnet-Cotton, Régnié, ‘Les Buillats’, 2023

Gamay, France, Beaujolais, Régnié

Philippe Alliet, Chinon, 2023

Cabernet Franc, France, Loire Valley, Chinon

López de Heredia Rioja, Viña Tondonia Reserva, 2012

Tempranillo++, Spain, Rioja, Rioja Alta

Stolpman Vineyards, La Cuadrilla, 2023

Syrah++, USA, California, Santa Ynez Valley, Ballard Canyon

RESERVE BTG

Trimbach, Cuvée Frédéric Emile, 2016

Riesling, France, Alsace, Ribeauvillé

Domaine de Montille, Bourgogne Blanc, 2021

Chardonnay, France, Burgundy

**Paolo Bea, Arboreus Bianco, 2016

Trebbiano Spoletino, Italy, Umbria

Ghislaine Barthod, Chambolle-Musigny, 2022

Pinot Noir, France, Burgundy, Côte de Nuits

Paolo Bea, Rosso de Veo, Montefalco Sagrantino, 2019

Sagrantino, Italy, Umbria, Montefalco 

Matthiasson, Napa Valley Red Blend, 2008

Cabernet/Merlot, USA, California, Napa Valley


OLD MADEIRA

Henriques and Henriques, Sercial Single Harvest, 2001

D’Oliveira, Terrantez, 1977

Henriques and Henriques, Sercial, 1964

D’Oliveira, Sercial, 1937

D’Oliveira, Sercial, 1928

D’Oliveira, Terrantez, 1899

FORTIFIED

Luis Perez, Caberrubia Carrascal, Saca VII

Henriques and Henriques, Sercial, 10 year, NV

Sông Cái Distillery, Khà Rice Wine, N/V

Kopke, Tawny Port Colheita, 2002

Rivetto, Barolo Chinato, N/V


IN THE KITCHEN

Executive Chef: Ollie Honderd

*Madeira Park is committed to sustainable practices & working with local growers and producers every day.