WINE By the glass

please note that this is a sample menu
and items are subject to change

SPARKLING

Arnaud Lambert, Crémant de Loire, 2023

Chenin Blanc, France, Loire Valley, Saumur

Laherte-Frères, ‘Ultradition’, Extra Brut, N/V

Meunier ++, France, Champagne, Côteaux Sud d’épernay

WHITE

House White Esporão, ‘Bio Series White’, 2024 

Gouveio+++, Portugal, Alentejo

Domaine La Pepiere, ‘La Pepie’ Muscadet, 2025

Melon de Bourgogne, France, Loire Valley, Muscadet

La Giustiniana, Gavi di Gavi ‘Lugarara’, 2024

Cortese, Italy, Piemonte, Gavi

Lucien Crochet, ‘La Croix du Roy’, Sancerre, 2023

Sauvignon Blanc, France, Loire Valley, Sancerre

Peter Jakob Kühn, Doosberg Grosses Gewachs, 2021

Riesling, Germany, Rheingau

Anima Mundi, ‘Gres’, 2024

Xarel lo, Spain, Cataluyna, Penedès

ROSE

Domaine Vetriccie, Corse Rosé, 2024

Niellucciu++, France, Corsica, Île de Beauté

ORANGE

Caruso e Minini, Bianco Macerato, ‘Arancino’, 2025

Catarratto, Italy, Sicily

RED

House Red Esporão, ‘Bio Series Red’, 2024

Aragonês++, Portugal, Alentejo

Caves São João, Baga Novo, 2023

Baga, Portugal, Beira Atlântico, Bairrada 

Malabaila, ‘Aja’, Langhe Rosso, 2023

Nebbiolo, Italy, Piedmont, Canale d'Alba

Du Grappin, Côte de Brouilly, 2022

Gamay, France, Beaujolais, Côte de Brouilly

Lioco, ‘Chimera’, Pinot Noir, 2023

Pinot Noir, USA, California, Mendocino, Comptche

Philippe Alliet, Chinon, 2023

Cabernet Franc, France, Loire Valley, Chinon

RESERVE BTG

Didier Dagueneau, Buisson Renard, 2022

Sauvignon Blanc, France, Loire Valley, Pouilly-Fumé

Comtes Lafon, Meursault-Bouchères, 1er Cru, 2022

Chardonnay, France, Burgundy, Meursault

Hubert Lignier, Morey-Saint-Denis, Trés Girard, 2009

Pinot Noir, France, Burgundy, Morey-Saint-Denis

Paolo Bea, Rosso de Veo, Montefalco Sagrantino, 2019

Sagrantino, Italy, Umbria, Montefalco 

Matthiasson, Phoenix Vineyard, Cabernet, 2021

Cabernet Sauvignon, USA, California, Napa Valley

Château de Fargues, ‘Lur Saluces’, Sauternes, 2007

Semillon+, France, Bordeaux, Sauternes


OLD MADEIRA

Henriques and Henriques, Sercial Single Harvest, 2001

D’Oliveira, Verdelho, 1994

D’Oliveira, Boal, 1982

D’Oliveira, Terrantez, 1977

Henriques and Henriques, Sercial, 1964

D’Oliveira, Sercial, 1937

D’Oliveira, Sercial, 1928

D’Oliveira, Bastardo, 1927

D’Oliveira, Terrantez, 1899

FORTIFIED

Luis Perez, Caberrubia Carrascal, Saca VII

Osborne Sibarita Oloroso VORS

Domaine Maire & Fils, Vin Jaune, Arbois, 2018

Quinta dos Pesos, Carcavelos, 1992

Kopke, Tawny Port Colheita, 1999

Rivetto, Barolo Chinato, N/V


IN THE KITCHEN

Executive Chef: Ollie Honderd

*Madeira Park is committed to sustainable practices & working with local growers and producers every day.