COCKTAIL, Beer, AMARo

COCKTAILS

Madeira Park

10 yr sercial, sherry, vermouth, cognac, bitters

Tuxedo

gins, fino sherry, vermouth, bitters, chartreuse végétal

Bijou

sweet potato shochu, centerbe giallo, vermouth, manzanilla

Metropolitan

sherry, vermouth, aperitivo, calvados, bitters, lemon oil

Martinez

gin, eaux-de-vie, vermouth, sherry, maraschino, bitters

Agave Negroni

agave spirits, fortified wine, bitters, lime oil

Toronto

rye whiskey, armagnac, gentiane-quina, fernet, bitters

Manhattan

rye whiskey, armagnac, vermouth, bitters, cherry

DRAUGHT BEER

Halfway Crooks, Farina, Pilsner
Edmund’s Oast, Bound by Time, IPA Untitled Art, Italian Pils (non-alcoholic)

HIGHBALLS

Spritz

apertivo, crémant, seltzer, citrus, mint

Sherry Tonic

oloroso sherry, tonic, lemon oil, olive

Vermouth Tonic

vermouth, calvados, tonic, lemon oil, olive

Quinquina Tonic

cap corse blanc, tonic, grapefruit oil

ZERO PROOF

Ghia Spritz

Americano

Untitled Art, Italian Pils

Leitz, Eins Zwei Riesling

Copenhagen, Sparkling Tea BLA

AMARO

Liquore delle Sirene Canto Amaro

Lemon, Thistle, Rose Berries, Italy, Lombardy, Lake Garda

Amargo Vallet Cortezas de Angostura

Rhubarb, Cinnamon, Clove, Mexico, Hidalgo

Bigallet China-China Amer

Bitter Orange, Gentian, Cinchona, France, Alpes, Isère

Fred Jerbis Single Barrel Fernet

Masterwort, Chamomile, Citrus, Italy, Friuli-venezia Giulia

Forthave Spirits Marseille Amaro

Orange, Rose, Chamomile, USA, New York, Brooklyn

Amaro Meletti

Sibillini Saffron, Gentian, Violets, Italy, Le Marche, Ascoli Piceno


IN THE KITCHEN

Executive Chef: Ollie Honderd

*Madeira Park is committed to sustainable practices & working with local growers and producers every day.