Dinner Menu

Starters

housemade charcuterie, pickles, mustard, grilled bread ... 22 with cheeses ... 35

farm egg baked in celery cream with grilled bread ... 12

mezze platter with seasonal spreads, crudites & lavash ... 18

warm caprese skillet, cream cheese, basil pesto, peach-tomato jam, grilled bread ... 21

pork belly, cabbage, jambalaya rice, peppers, scallion, lim ... 21

cornmeal fried okra, garam masala, green chile chutney ... 15

watermelon, arugula, peppers, chile-lime vinaigrette, green goddess, feta ... 14

field pea & peanut salad, tomato, peppers, ricotta, mint ... 13

tomato panzanella, corn, peach, snap beans, quinoa, buttermilk dressing ... 16

osono country sourdough & house butter ... 3 per person

Entrees

daily fish, pecan muhammara, okra, squash, peppers, onion, garlic ... mkt

roasted poulet rouge, snap bean, butter bean, peppers, tomato, tzatziki ... 36

smoked pork chop, chile verde, chorizo cornbread, summer squash, corn aioli ... 37

grass fed steak, new potato, pole bean, mushroom, crispy shallot, plum jus ... 39

shrimp tagliatelle, tomato, corn, scallion, jalpeño, whey ... 33

pan seared quail, herb creamed corn, johnny cakes, fig ... 38

seasonal vegetable plate … 31

Sides

new potato, pole bean, mushroom ... 12

snap bean, butter bean, peppers, tomato ... 12

summer squash, sweet corn, chile verde ... 12

okra, squash, peppers, onion, garlic ... 12

herb creamed corn, fig ... 12

Desserts

blueberry-lavender tart, shortbread crumble, coconut-lime sorbet ... 13

corn tres leches, chantilly, streusel, peach ice cream ... 13

dark chocolate ganache, fig compote, whipped passion fruit, cocoa streusel ... 13

pineapple glazed doughnuts, honey roasted peanuts, banana rum ice cream ... 13

ice cream scoop of the day ... 7

cheese selections with accompaniments ... 6 each